Garlic Butter Baked Scallops — Simple, Elegant, and Irresistible
Tender scallops baked in a rich garlic butter sauce with lemon and herbs—this dish is quick to make and perfect for a cozy dinner or a special occasion.
🧂 Ingredients
1 lb fresh dry scallops
4 tbsp unsalted butter
2 garlic cloves, minced
1 tbsp lemon juice
2 tbsp chopped fresh parsley
Salt and pepper, to taste
½ tsp paprika (optional)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends