Ingredients:
1 lb beef (sirloin or ribeye), sliced into strips π₯©
1 tbsp olive oil π«
1 onion, sliced π§
1 green bell pepper, sliced π«
1 red bell pepper, sliced πΆοΈ
3 cloves garlic, minced π§
2 tbsp soy sauce πΆ (or coconut aminos for keto)
1 tbsp oyster sauce π¦ͺ (optional)
1 tsp black pepper β«
1/2 tsp salt π§
1/2 tsp sesame oil (optional) πΏ
Instructions:
1οΈβ£ Heat olive oil in a pan over medium-high heat. π«π₯
2οΈβ£ Add the beef and cook until browned. Remove and set aside. π₯©π³
3οΈβ£ In the same pan, sautΓ© onions, bell peppers, and garlic until tender. π§ πΆοΈπ§
4οΈβ£ Return the beef to the pan and add soy sauce, oyster sauce, black pepper, and salt. Mix well. πΆβ«π§
5οΈβ£ Drizzle with sesame oil for extra flavor. πΏβ¨
6οΈβ£ Serve hot and enjoy! ππ₯
Would you like any adjustments to fit your preferences? π